Pests are a major cause of food contamination and can also spread infection and disease. One mouse alone can leave 80 droppings a day and the end result of a serious infestation can result in food poisoning for your customers. This kind of incident can ruin a restaurant or hotel’s reputation and have a devastating effect on your turnover.
Over 92,000 cases of food poisoning are reported each year and as many as 500 people die from that food poisoning – don’t let your business be responsible.
Monitor Services is a Pest Control specialist for the Catering Trade. We know the specific needs of different food industry sectors, including pests that are specific to certain food products. Our experienced operatives can quickly identify your problem and recommend the best way to eradicate it swiftly and efficiently. Equally, we can guide you on the procedures necessary to prevent re-infestation now and in the future.
We also offer full general cleaning services and a specialist keep kitchen cleaning service, specifically geared to the needs of the catering industry.